A deep, rich, organic brew is packed into each aged mini pu'erh tea brick. This intensely earthy tea has the aroma of a moist rainforest, amazing tea & coffee connoisseurs with its depth and intensity. Each tea brick steeps 3-4 times, extending its flavor & value. Begin with a 1-minute infusion using near boiling water, increasing each subsequent steep by 30 seconds. Alternatively make a hearty initial brew by steeping 3-5 minutes. These tuo chas (mini tea bricks) are a great way to pack healthy tea when traveling!