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Mate Lemon Drop (Makes two 6–oz cocktails)
A spicy twist with a kick! Keep limoncello and vodka in the freezer.
INGREDIENTS: 4 ice cubes, 3 oz chilled Yerba Mate Tea, 1 oz cold pepper vodka, 1 oz cold limoncello, 4–5 teaspoons freshly squeezed lemon juice, 3 oz chilled club soda, 2 lemon slices.
PREPARATION: Steep 3 oz. YERBA MATE using 1 tsp tea leaves and boiling water. Chill at least four hours or overnight. Put the ice cubes, Yerba Mate tea, pepper vodka and limoncello into a shaker. Add the lemon juice and shake well. Strain into 2 martini glasses and top off with club soda, stirring just to mix. Garnish with lemon slices and serve immediately.