Tea lovers, rejoice! The holiday season is just around the bend, and we’re preparing ourselves by bringing in the season’s finest flavors: cinnamon, orange, and a whole host of wintery spices. Our Holiday Spice black tea blend is back for the season, but we’re also adding a new blend to the line up: Red Hot Chai. Nothing serves to remind us of the holidays quite like the aroma and flavor of these teas. They both take incredibly well to milk, brew strong and compliment the season’s charm with every sip. When I brewed myself a cup of this season’s first batch of Holiday Spice, it felt as though the holidays had really begun out here. More below on these delicious seasonal blends:

HOLIDAY SPICE TEA

This limited-edition spiced tea blend soothes the body and excites the taste buds with its heavy notes of cinnamon, orange and clove. Our Holiday Spice Tea pairs perfectly with cold winter mornings and evenings by the fireplace. It carries an aroma reminiscent of mulled spices and cinnamon candy emerging from a full body and dark liquor.

RED HOT CHAI

This strong and spicy blend kicks the cold away with the season’s boldest flavors: red rooibos, cinnamon, chai spices and a kiss of vanilla come together in this complex yet balanced tea. Naturally caffeine-free and high in antioxidants and minerals, Red Hot Chai’s rooibos base provides health benefits and a mild honey sweetness to compliment the bold flavors of a traditional chai. Great prepared with or without milk, our Red Hot Chai is sure to please palates at any time of the day.

TAGS: holiday teas, spiced tea
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