Looking for an easy and delicious way to cool off on a summer day? Try out this amazing recipe for Strawberry Fields Sorbet!
Things to Gather:
- 1 large Ziploc bag
- 1 small Ziploc bag
- 1 cup of cold-brewed Strawberry Fields
- 1/4 cup of white granulated sugar
- 1/2 cup of coarse salt
- Ice
Instructions:
In large Ziploc bag, fill halfway with ice and pour in 1/2 cup of coarse salt. In small Ziploc bag, combine 1 cup of cold-brewed Strawberry Fields and 1/4 cup of sugar. Place the small Ziploc bag into the large Ziploc bag and seal. Shake for 15-20 minutes or place into the freezer until the mixture is to the desired texture. Top with fresh fruit or mint!