Steep It Loose — LIFESTYLE

So my blog today is a little off the topic of tea, but I’m pretty excited to share with you all. I recently put my Boulder life on pause and took a little trip to Las Vegas. Unfortunately, I did not find any loose leaf tea at a convenient time or place without reservations (Sin…

I’m a Lapsang Souchong freak, and as some of you may know, Maria and I have recently been at ends over what to do with our little monster (the Lapsang Souchong infused vodka). I tried my darndest to turn it into a solid cocktail, but was upstaged by Maria’s fabulous Lapsang vodka + molasses ice…

The Tea Spot celebrated a birthday today with style. In honor of Jessica’s special day, we ate Boulder Ice Cream (both dairy and soy) topped with a very special Tea Spot Sauce.  Maria, herself, concocted the decadent sauce made with Lapsang Souchong infused vodka and molasses. It was delicious!! Cheers to a fun, creative, birthday-celebrating…

With January being national Hot Tea Month, loose leaf tea is getting a lot of attention. For those of you who have some questions as to where to start and which tea might be right for you, this post is for you :) Many people are surprised to learn that all teas, white, green, oolong…