Steep It Loose — TEA RECIPES
A Tale of Two Martinis
Bolder Martini & Earl of Grey Goose Martini The use of tea in cocktails can contribute fragrant aromas and complex flavors. Teas are more complex than most other accents a mixologist might consider, therefore bringing a sophisticated “Je ne sais quoi” to your cocktail. Finding the perfect tea for a drink recipe is a matter of experimenting with flavor components. Whether you infuse the tea directly into a spirit or fortified wine, or add it directly or in a simple syrup, tea components can contribute in terms of flavor, bitterness, sweetness, and even astringency. This versatility can contribute in such...
Mmm... Tea Mulled Wine (and Mulled Tea Mocktail)
Throughout the northern hemisphere, Christmas festivities feature some variety of hot mulled wine. Whether you know this warming delight by that name, or as glühwein, glögg, or vin chaud, it’s bound to conjure up images of brisk temps and holiday markets. Here we present two versions. The first is a family-friendly recipe without any wine or alcohol, which uses hibiscus as its base. The second one is on a wine base which we enhance with our Turmeric Tonic herbal chai. If you can’t choose which one to serve, you should make them both! They’re so different from one another that you...
Happy Hanukkah with Proudly Kosher-Certified Teas
Happy Hanukkah! We at The Tea Spot wish those in our Jewish community a happy and festive first night of Hanukkah! We hope this night finds you healthy, safe, and peaceful. We encourage you all to brew up a warm pot of tea after a delicious dinner. There’s no better way to keep the conversation going. The Tea Spot was especially proud this year to become a kosher certified facility. We were certified by one of the nation’s leading certifiers, OK kosher. Working with OK kosher showed us the level of detail and attention that goes into placing the kosher...
Holiday Sips: Candy Cane Craze Latte
You can make a tea latte with any steeped tea by adding steamed or frothed milk. These creamy delights are especially popular with Bolder Breakfast, Earl of Grey, spicy chai teas, chamomile, or matcha. They can be hot or iced, dairy or vegan, sweetened and/or flavored. This year, as we were blending up the return of our best-selling holiday herbal Candy Cane Craze, we perfected this recipe for a warm, soothing nightcap.For each 16-oz serving, you’ll need: 3 teaspoons loose leaf Candy Cane Craze tea 12 oz water at boiling point 1/3 - 1/2 c hot frothed milk (to taste)...
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