Steep It Loose
Up in Smoke
Wine Spectator | June 2017 Lapsang souchong is dark-roast coffee’s equivalent in the world of tea. Imbued with the aroma and flavor of pine smoke, the Chinese leaf is not subtle, and some delicate tea-sippers hate it. But for others, drinking a strong cup of Lapsang is the equivalent of sipping a peaty Scotch or…
2017 World Tea Award Winners
World Tea News | June 14, 2017 by Elizabeth Dobos The 2017 World Tea Awards were presented to the winners at the Las Vegas Convention Center on June 14, 2017. Tea industry professionals garnered much deserved recognition for their contributions to the field. The winners are listed below. The John Harney Lifetime Achievement Award Winner:…
Maria Uspenski on the World Tea Expo
Issues Today Radio | June 12, 2017 In this podcast episode Maria Uspenski talks about World Tea Expo in Las Vegas. Listen to this interview. Issues Today Radio: Discussing the Issues that Affect All of Us. Host Bob Gourley has been discussing “issues that affect all of us” since 1998. From health to the economy,…
The Tea Spot’s NEW eBook-Tea Wellness Lifestyle Guide
Coffee Talk | June 9, 2017 Press Release featured by CoffeeTalk and The Tea House Times BOULDER, COLO. – June 5, 2017 – A newly published ebook from The Tea Spot, Inc. looks at tea and wellness and how tea works to help the body’s defenses. Titled Tea Wellness Lifestyle Guide, the ebook is free and available…
Recent articles