Steep It Loose — RECIPES: TEA MOCKTAILS

Discover the perfect Dry January Drinks with our guide to tea mocktails. Learn how adaptogenic teas can boost health and provide delightful non-alcoholic alternatives. Our post includes tips for Dry January success, health benefits, and creative mocktail recipes to keep you refreshed and motivated all month long!

Holly Jolly Mocktail The Tea Spot created this mocktail for you to enjoy throughout the holiday season. Our Immunity Tea features a bold balance of berries and herbs that inspired this fruity and spiced creation.    Yields two 6-7 oz mocktails (serve in 10-12 oz glasses)   INGREDIENTS: 2 TBS Immunity Tea 1 cinnamon stick 1 tsp agave 1/4 cup pomegranate juice 1/2 tsp orange zest 1/2 orange (about 1/8-1/4 cup juice) Rosemary sprigs, cinnamon sticks, pomegranate seeds or cranberries (for garnish)   INSTRUCTIONS: Add Immunity herbal tea, cinnamon stick, and agave to a 16 oz mason jar. Fill jar to 1 cup...

In celebration of Sober October, The Tea Spot developed an Autumn Spiced Apple Mocktail with Turmeric Tonic Herbal Chai that’s both sophisticated and refreshing. We know you and your guests will enjoy sipping this alcohol-free drink for fall.    INGREDIENTS: 2 Tbs Turmeric Tonic 2 thin slices fresh ginger (1/16 in. thick)1 heaping tsp honey1 tbsp. apple cider vinegarjuice of 1/2 lemon1/2 cup apple juice1 apple (for garnish)    INSTRUCTIONS:Add Turmeric Tonic herbal tea, honey, and ginger to a 16 oz mason jar. Fill the jar to 1 cup mark with boiling water and let steep for 15 minutes (be careful and do not touch the...

This delicious recipe is so easy to make, and is a perfect blend of sweet and juicy.  Yield: Four 6-7 oz servings Juicy Fruity Tea Punch Ingredients For 32 oz mason jar: 1.5 TBS Venus Rising loose leaf herbal tea 1/4 apple, cored and diced (any kind) 1/4 lemon    Equipment  32 oz wide-mouth Mason jar Craft Cold Brew Filter   Instructions Place first 2 ingredients in 32 oz mason jar. Juice the lemon and add to your jar. Then slice the remaining lemon rind and add that as well. Fill the jar to the top with fresh, cool water. Stir to mix well....