Steep It Loose
The Legendary Deities Who Inspired Our 8 Immortals Oolong Tea
Today, I'm exploring the namesake of our 8 Immortals Oolong: The 8 Immortals are a group of mythological heroes, believed to have a special connection with the secrets of nature, endowing them with physical and/or spiritual immortality. They have figured prominently in Chinese folklore from the ancient times of the Tang dynasty (7c - 10c) and have been a part of written art and culture since the Ming dynasty (14c - 17c). Each of the 8 Immortals is endowed with a specific supernatural power. Their stories and capabilities range from a beggar who wards off evil and heals the sick,...
Strawberry Fields Sorbet
Looking for an easy and delicious way to cool off on a summer day? Try out this amazing recipe for Strawberry Fields Sorbet! Things to Gather: 1 large Ziploc bag 1 small Ziploc bag 1 cup of cold-brewed Strawberry Fields 1/4 cup of white granulated sugar 1/2 cup of coarse salt Ice Instructions: In large Ziploc bag, fill halfway with ice and pour in 1/2 cup of coarse salt. In small Ziploc bag, combine 1 cup of cold-brewed Strawberry Fields and 1/4 cup of sugar. Place the small Ziploc bag into the large Ziploc bag and seal. Shake...
T Ching - Flu Fighter and Covid-19 Donation
By Aaron Kiel for T Ching The Tea Spot Innovates with ‘Flu Fighter’ Tea, Supports COVID-19 First Responders The team at Boulder, Colorado-based The Tea Spot has felt the pain and stress of the global pandemic, just like everyone; but it’s pushed Founder and CEO Maria Uspenski to think outside the box as to how her company can help empower people to support better overall wellness. “The result of our efforts is our aromatic and medicinal Flu Fighter herbal tea, inspired by medical research,” says Uspenski, whose company is a leading producer of handcrafted whole-leaf teas and Steepware. Recently, during...
Hibiscus Summer Cocktails
Cocktails are all about flavor pairing and experimentation. We not only love to blend new teas at The Tea Spot, but also making complex variations on our teas by using them in cocktail and mocktail recipes. Hibiscus is hard to miss in a drink, with its ruby-red infusion, and unique satisfying tart flavor. Here I’ve created two very modern drinks using Hibiscus. One is a twist on a very classic drink. The other is influenced by the changing seasons and global travels. It’s fun to try your own interpretations on hibiscus drinks. Simply adding a splash of that fabulous color...
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